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prix 250 MAD.
service de 18h00 à 20h30,
un plat au choix de chaque section
( 1 choice per each section )
préparé avec amour et soin par zakia, notre cuisinière
starters
to choose from belowSoupe du jour
Moroccan sourdough bread with hummus, beetroot and feta cream
5
vegetarian
assorted salad
A fresh salad with seasonal vegetables and grilled almonds.
7
slightly spicy
nuts
Plats principaux
to choose from below: typical dishes of Fassi cuisinetajine poulet/olives
tagine flavored with ras-el-hanout spices, green olives and lemon, ... slow cooking in a terracotta tagine
14
noGluten
tajine aux artichauts
mix of artichoke bases stewed with tomatoes, peppers, olives, etc. slowly cooked in a terracotta taginelegumes saison
14
olives messlala
16
vegetarian
Vegan
noGluten
Friday couscous
notre couscous à la semoule vapeur, aux légumes du jour
16
noSugar
noLactose
tajine kefta aux oeufs
tajine de veau abricots/pruneaux
Une recette traditionnelle qui marie parfaitement le sucré et le salé.
veau ou agneau aux pruneaux, abricots et raisins secs caramélisés au miel et à la fleur d’oranger, garni d’amandes mondées frites et dorées à souhait, parfumé généreusement d’épices (gingembre, curcuma, cannelle, noix de muscade, cardamome et safran).Desserts
to choose from below: typical desserts prepared on site by our cookgateau au chocolat
our delicate but rich chocolate mousse.
5
eggs
nuts
seasonal fruits with cinnamon
2.40
nuts
peanuts
Salade Fruit
Mix de fruits à base d'orange
(Mix of fruits with orange juice)Boissons
mineral water included in the menu,
other liquids charged in addition: ask us for details and map.sodas et bulles
Oulmes sparkling water, Sprite, Pepsi and Diet Coke
2
café
Nespresso capsule, various or flavored Turkish coffee
2
noSugar
aromatic green tea
green tea with herbs from our terrace: rosemary, absinthe, sage, oregano, wild thyme, saffron, marjoram, atacha...
2
noSugar
riad TOYOUR • riad des oiseaux I riad FES I riad FEZ I riad Maroc
a world of traveling birds
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